Consult the food menu of Caldea's Blu restaurant.

STARTERS

Piedmontese tarragon salad

8.00€

Mediterranean sardine rillettes with dill and golden croutons

8.00€

Cream of green lentil soup with crispy bacon

8.00€

Gnocchi with basil, tomato confit and rocket

8.00€

Starter of the day

8.00€

MAIN COURSES

Fillet of sea bass with Niçoise vegetables and Nantua sauce

15.00€

Traditional blanquette with rice pilaf

15.00€

Slow-cooked pork tenderloin with Meaux mustard, broccoli flan

15.00€

Squid ink Pinsa Romana with seafood

15.00€

Dish of the day

15.00€

PASTA AND PIZZA

Margarita

11.50€

Regina

11.50€

Montecristo

12.50€

Peperoni

12.50€

Calzone

13.50€

Blu pizza

13.00€

Pinsa Romana

15.00€

Ham pizza gluten free

11.00€

4 cheese pizza -gluten free

11.00€

Beetroot Pinsa Romana

15.00€

Boletus mushroom ravioli and aromatic broth

10.00€

Tagliatelle or penne rigate

9.00€

DESSERTS

Caramelised Tarte Tatin with whipped cream

7.00€

Fresh pineapple carpaccio with tropical sorbet

7.00€

Dark chocolate coulant with tonka bean and red fruit coulis

7.00€

Speculoos and fresh fruit cheesecake

7.00€

Fresh fruit salad with mint and vanilla

7.00€

Dessert of the day

7.00€

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